Abscission
Calyx Biochemical Changes and Possibility of Reducing Thomson Orange June Drop by Nutrition Elements and Growth Regulators [Volume 3, Issue 2, 2016, Pages 179-186]
AMF colonization
Enhancement of Bacterial Wilt Resistance and Rhizosphere Health in Tomato Using Bionanocomposites [Volume 3, Issue 2, 2016, Pages 129-144]
Amino acid
Promoted Growth and Improved Quality of Gerbera jamesonni L. Flowers Using Exogenous Application of Amino Acids [Volume 3, Issue 2, 2016, Pages 155-166]
Ammonium nitrate
Promoted Growth and Improved Quality of Gerbera jamesonni L. Flowers Using Exogenous Application of Amino Acids [Volume 3, Issue 2, 2016, Pages 155-166]
Ammonium nitrate
Seed Germination, Vegetative Growth and Concentration of some Elements in French marigold (Tageta patula) as Influenced by Salinity and Ammonium Nitrate [Volume 3, Issue 2, 2016, Pages 199-209]
Antioxidants
Application of Various Concentrations of Essential Oils of Savory, Ajowan and Thyme to Maintain Quality and Shelf Life of Gladiolus Cut Flower [Volume 3, Issue 1, 2016, Pages 33-41]
Ascorbic acid
Physicochemical Properties and Nutritional Value of Jujube (Ziziphus jujuba Mill.) Fruit at Different Maturity and Ripening Stages [Volume 3, Issue 1, 2016, Pages 43-50]
Ascorbic acid
Effect of Vermicompost on Fruit Yield and Quality of Bell Pepper [Volume 3, Issue 2, 2016, Pages 221-229]
Auxin
Calyx Biochemical Changes and Possibility of Reducing Thomson Orange June Drop by Nutrition Elements and Growth Regulators [Volume 3, Issue 2, 2016, Pages 179-186]
C
CaCl2
Quality Improvement and Shelf Life Extension of Fresh Apricot Fruit (Prunus armeniaca cv. Shahroudi) Using Postharvest Chemical Treatments and Packaging During Cold Storage [Volume 3, Issue 1, 2016, Pages 9-18]
Calyx
Influence of Arbuscular Mycorrhizal Inoculation and Humic Acid Application on Growth and Yield of Roselle (Hibiscus sabdariffa L.) and Its Mycorrhizal Colonization Index under Deficit Irrigation [Volume 3, Issue 2, 2016, Pages 113-128]
Cantalupensis
Different Ripening Indices and Quality Attributes of Different Groups of Cucumis melo [Volume 3, Issue 1, 2016, Pages 69-76]
Chinese solar greenhouse
Light Distribution in Chinese Solar Greenhouse and Its Effect on Plant Growth [Volume 3, Issue 2, 2016, Pages 99-111]
Chloride
Effect of Humic Acid on Some Vegetative Traits and Ion Concentrations of Mexican Lime (Citrus aurantifolia Swingle) Seedlings under Salt Stress [Volume 3, Issue 2, 2016, Pages 255-264]
Chlorophyll fluorescence
Physicochemical Properties and Nutritional Value of Jujube (Ziziphus jujuba Mill.) Fruit at Different Maturity and Ripening Stages [Volume 3, Issue 1, 2016, Pages 43-50]
Color
Effect of Nitric Oxide on Biochemical and Antioxidant Properties of Pomegranate Fruit cv. Shishe-kab During Cold Storage [Volume 3, Issue 2, 2016, Pages 211-219]
Cultivar
Evaluating the Performance of Eleven Olive Cultivars in Fars Province of Iran [Volume 3, Issue 1, 2016, Pages 1-8]
D
Drought stress
Influence of Arbuscular Mycorrhizal Inoculation and Humic Acid Application on Growth and Yield of Roselle (Hibiscus sabdariffa L.) and Its Mycorrhizal Colonization Index under Deficit Irrigation [Volume 3, Issue 2, 2016, Pages 113-128]
E
Elements
Seed Germination, Vegetative Growth and Concentration of some Elements in French marigold (Tageta patula) as Influenced by Salinity and Ammonium Nitrate [Volume 3, Issue 2, 2016, Pages 199-209]
Enzyme activity
Calyx Biochemical Changes and Possibility of Reducing Thomson Orange June Drop by Nutrition Elements and Growth Regulators [Volume 3, Issue 2, 2016, Pages 179-186]
Ethylene
Application of Various Concentrations of Essential Oils of Savory, Ajowan and Thyme to Maintain Quality and Shelf Life of Gladiolus Cut Flower [Volume 3, Issue 1, 2016, Pages 33-41]
F
Flower longevity
Morphophysiological and Biochemical Responses of Zinnia elegans to Different Irrigation Regimes in Symbiosis with Glomus mosseae [Volume 3, Issue 1, 2016, Pages 19-32]
Fruit
Evaluating the Performance of Eleven Olive Cultivars in Fars Province of Iran [Volume 3, Issue 1, 2016, Pages 1-8]
G
Genetic diversity
Genetic Variation within Iranian Iris Species Using Morphological Traits [Volume 3, Issue 1, 2016, Pages 89-98]
Glomus versiforme
Influence of Arbuscular Mycorrhizal Inoculation and Humic Acid Application on Growth and Yield of Roselle (Hibiscus sabdariffa L.) and Its Mycorrhizal Colonization Index under Deficit Irrigation [Volume 3, Issue 2, 2016, Pages 113-128]
Graft union
The Histology of Minigrafting of Persian Walnut Trees cv. Chandler [Volume 3, Issue 2, 2016, Pages 167-177]
I
Iris
Genetic Variation within Iranian Iris Species Using Morphological Traits [Volume 3, Issue 1, 2016, Pages 89-98]
J
Jaccard similarity coefficient
Genetic Variation within Iranian Iris Species Using Morphological Traits [Volume 3, Issue 1, 2016, Pages 89-98]
M
Marigold
Seed Germination, Vegetative Growth and Concentration of some Elements in French marigold (Tageta patula) as Influenced by Salinity and Ammonium Nitrate [Volume 3, Issue 2, 2016, Pages 199-209]
Medicinal plant
Application of Various Concentrations of Essential Oils of Savory, Ajowan and Thyme to Maintain Quality and Shelf Life of Gladiolus Cut Flower [Volume 3, Issue 1, 2016, Pages 33-41]
Methyl jasmonate
Effects of Pre- and Postharvest Treatments of Silicon and Rice Hull Ash on Vase Life of Gerbera [Volume 3, Issue 1, 2016, Pages 77-87]
Mycorrhizal symbiosis
Morphophysiological and Biochemical Responses of Zinnia elegans to Different Irrigation Regimes in Symbiosis with Glomus mosseae [Volume 3, Issue 1, 2016, Pages 19-32]
N
NaHCO3
Quality Improvement and Shelf Life Extension of Fresh Apricot Fruit (Prunus armeniaca cv. Shahroudi) Using Postharvest Chemical Treatments and Packaging During Cold Storage [Volume 3, Issue 1, 2016, Pages 9-18]
Nanoclay
Enhancement of Bacterial Wilt Resistance and Rhizosphere Health in Tomato Using Bionanocomposites [Volume 3, Issue 2, 2016, Pages 129-144]
Nutrition
Calyx Biochemical Changes and Possibility of Reducing Thomson Orange June Drop by Nutrition Elements and Growth Regulators [Volume 3, Issue 2, 2016, Pages 179-186]
O
Oil
Evaluating the Performance of Eleven Olive Cultivars in Fars Province of Iran [Volume 3, Issue 1, 2016, Pages 1-8]
P
Potassium Silicate
Effects of Pre- and Postharvest Treatments of Silicon and Rice Hull Ash on Vase Life of Gerbera [Volume 3, Issue 1, 2016, Pages 77-87]
R
Rhizophagus irregularis
Influence of Arbuscular Mycorrhizal Inoculation and Humic Acid Application on Growth and Yield of Roselle (Hibiscus sabdariffa L.) and Its Mycorrhizal Colonization Index under Deficit Irrigation [Volume 3, Issue 2, 2016, Pages 113-128]
Rootstock
The Histology of Minigrafting of Persian Walnut Trees cv. Chandler [Volume 3, Issue 2, 2016, Pages 167-177]
S
Salicylic Acid
Quality Improvement and Shelf Life Extension of Fresh Apricot Fruit (Prunus armeniaca cv. Shahroudi) Using Postharvest Chemical Treatments and Packaging During Cold Storage [Volume 3, Issue 1, 2016, Pages 9-18]
Salicylic Acid
Effects of Pre- and Postharvest Treatments of Silicon and Rice Hull Ash on Vase Life of Gerbera [Volume 3, Issue 1, 2016, Pages 77-87]
Solanum lycopersicum
Light Distribution in Chinese Solar Greenhouse and Its Effect on Plant Growth [Volume 3, Issue 2, 2016, Pages 99-111]
T
TDZ
A Simple and Efficient Direct Shoot Organogenesis Method Using Leafy Petiole Explants in Gerbera jamesonii ‘Royal Soft Pink’ [Volume 3, Issue 1, 2016, Pages 51-58]
Tomato
Light Distribution in Chinese Solar Greenhouse and Its Effect on Plant Growth [Volume 3, Issue 2, 2016, Pages 99-111]
W
Walnut
The Histology of Minigrafting of Persian Walnut Trees cv. Chandler [Volume 3, Issue 2, 2016, Pages 167-177]
Water use efficiency
Physiological Response of Okra cv. Kano to Foliar Application of Putrescine and Humic Acid under Water Deficit Stress [Volume 3, Issue 2, 2016, Pages 187-197]
Weeds
Evaluation of Allelopathic Activity of 68 Medicinal and Wild Plant Species of Iran by Sandwich Method [Volume 3, Issue 2, 2016, Pages 243-253]
